Cheesy Taco Noodle Skillet - Pennsylvania Dutch Recipes | Pennsylvania Dutch Pasta

Cheesy Taco Noodle Skillet

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November 8, 2016

Cheesy Taco Noodle Skillet combines two family favorites—noodles and tacos—for a quick, easy one-dish skillet recipe full of flavor.

  • Prep: 5 mins
  • Cook: 20 mins
  • Yields: 6 Servings


1 pound ground round

1 onion, chopped

1 package (1 1/4 ounce) taco seasoning

2 cups water

12 ounces Pennsylvania Dutch® Fine Egg Noodles

1 jar (24 ounces) spaghetti sauce

1 cup shredded cheddar cheese

Optional toppings: Shredded lettuce, diced tomatoes and sour cream


1In a large non-stick skillet, cook ground round and onions over medium-high heat until meat is cooked through and onions are golden brown. Drain off fat and return meat to the skillet.

2Add water, taco seasoning, and dry noodles to skillet. Cook over medium heat, stirring frequently, for about three minutes.

3Add spaghetti sauce to skillet and continue cooking for about four minutes, stirring frequently.

4Sprinkle with shredded cheddar cheese and other desired taco toppings.


1 Review


September 19, 2021

Made this twice…family loved

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