Spicy southwest flavors make this noodle recipe a fiesta! An easy combination of ingredients produces a big flavor that can be made ahead and warmed through for family and friends.
Prep Time: 15 min
Cook Time: 25 min
Serves 4
Ingredients
12 ounces Pennsylvania Dutch Kluski Noodles
1 (10.75 ounces) can reduced fat cream of chicken soup
1 (11 ounce) can Mexican style corn with bell peppers, drained
1 (4.5 ounce) can green chilies, chopped (optional)
Directions
Preheat oven to 375°F.
Cook noodles according to package directions.
Combine soup, milk and 1 cup cheese in large bowl. Stir in noodles, turkey, corn and chilies. Spoon into lightly greased 11 x 7-inch baking dish. Sprinkle with remaining 1/2 cup cheese.
Bake uncovered for 25 minutes, or until heated through.
